Scrambled Eggs & Bacon

Ingredients:1lb. bacon6 large eggs½ cup milk½ teaspoon salt¼ teaspoon black pepper Equipment needed:Non-stick frying panPlastic spatulaWhisk or dinner forkMetal cooling rackAluminum sheet panAluminum foil Directions for Scrambled Eggs:Crack eggs one at a time and place contents in a medium bowl. Remove any eggshell fragments. Add […]