3 tablespoons butter
10 oz. marshmallows or 4 cups mini marshmallows
6 cups Post® Cocoa Pebbles® cereal
PAM® Non-Stick Cooking Spray
In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat. Add cereal. Stir until well coated. Using a buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with non-stick cooking spray. Cool. Cut into 2-inch squares. Best if served the same day.
For a fun twist try using different flavored cereals.