Ingredients:1 stick butter1 cup heavy cream2 cups freshly grated Parmesan cheese¼ teaspoon nutmeg½ teaspoon salt½ teaspoon black pepper Equipment needed:WhiskSaucepan Directions:Warm the butter and cream in a saucepan. Add the…Continue Reading …
Ingredients:2 or 3 boneless skinless chicken breasts1-quart chicken broth4 cups instant rice1 large onion3 carrots3 celery stalks½ cup heavy cream (or one turn of the pot)2 tablespoons butter2 tablespoons extra…Continue Reading …
Ingredients:6 large Yukon gold potatoes (Any potato will work)2 bunches of leeks (or 3 large Vidalia onions)1 quart of chicken (or vegetable) broth1 Knorr® Chicken Bouillon2 tablespoons butter½ cup heavy…Continue Reading …
Ingredients:1 boneless skinless chicken breast1-quart chicken broth1 small onion2 carrots2 celery stalks½ cup chopped fresh or frozen spinach1 pkg. potato gnocchi½ cup heavy cream (or a turn of the pan)2…Continue Reading …
Ingredients:1 boneless skinless chicken breast1-quart chicken broth1 small onion2 carrots2 celery stalks1 cup instant rice (or leftover Chinese take-out steamed rice)½ cup heavy cream (or a turn of the pan)2…Continue Reading …