Ingredients:4 large potatoes4 tablespoons extra virgin olive oil1 teaspoon McCormick’s ®Rotisserie Chicken Seasoning1 teaspoon garlic powder½ teaspoon kosher or sea salt½ teaspoon freshly ground black pepper Directions:Peel and rinse potatoes. Cut potatoes into lengthwise wedges (approximately 8 to 10 wedges per potato). Place potato wedges […]
Tag: potatoes
Potato Pancakes
Ingredients:6 large potatoes, finely grated½ cup all-purpose flour½ teaspoon salt½ teaspoon black pepper2 cups of vegetable oil Equipment needed:Non-stick frying panPlastic spatula Directions: Place grated potatoes, flour, salt, and pepper in a large bowl. Stir until fully combined. Heat oil in frying pan under medium-high […]
Potato Dumplings
Ingredients:1 cup mashed potatoes (do not pack)1 cup all-purpose flour (do not pack)1 large egg1 onion, chopped4 slices of bacon, cooked crisp½ teaspoon salt½ teaspoon black pepper Equipment needed:Dutch oven or stockpot Directions:Fill Dutch oven ¾ full with water and bring to a boil. Place […]
Party Potatoes
Ingredients:2 lbs. diced hash brown potatoes1 can of Campbell’s® Condensed Cream of Mushroom Soup1 cup of sour cream8 oz. sharp cheddar cheese8 oz. mozzarella cheese 1 onion finely chopped2 cups Kellogg’s® Corn Flakes Cereal1 stick butter2 tablespoons butter1 teaspoon garlic powder½ teaspoon salt½ teaspoon black […]
Mashed Potatoes
Ingredients:6 large potatoes4 tablespoons of butter½ cup milk ½ teaspoon salt ¼ teaspoon black pepper Equipment needed:Dutch oven with lidPotato masher or hand mixer Directions:Peel potatoes, rinse and drain. Cut potatoes into uniform pieces. Cut potatoes in half lengthwise, then cut each half in half […]
Jalapeno Mashed Potatoes with Cheddar Cheese
Ingredients:6 potatoes2 jalapeno peppers8 oz. cheddar cheese½ stick butter½ cup milk½ teaspoon salt½ teaspoon black pepper Equipment needed:Dutch oven or stockpot Directions:Peel and rinse potatoes. Cut into uniform pieces and place in a Dutch oven with both jalapeno peppers. Fill a pot with water just […]
Roast Chicken with Root Vegetables
Ingredients: 2 or 3 boneless skinless chicken breasts 4 large potatoes 4 carrots 2 onions 2 tablespoons extra virgin olive oil ½ teaspoon salt ½ teaspoon black pepper Directions:Preheat oven to 400°F. Spray an aluminum sheet pan with non-stick cooking spray. Rinse then chop vegetables […]
Roast Beef
Ingredients:3 lb. beef chuck roast4 large potatoes4 carrots2 green bell peppers2 onions1 bay leaf1 qt. beef broth2 tablespoons extra virgin olive oil½ teaspoon salt½ teaspoon black pepper Equipment needed:Dutch ovenRoasting pan Directions:Preheat oven to 375°F. Rinse and drain vegetables. Peel potatoes and carrots. Chop vegetables […]
Beef Stew
Ingredients:1 ½ lbs. beef chuck (cubed)6 potatoes6 carrots4 cups water2 medium onions¼ cup all-purpose flour¼ cup shortening (or oil)1 bay leaf3 ½ teaspoons salt¼ teaspoon black pepper Equipment needed:Dutch oven or stockpot Directions:Combine 2 tablespoons of flour, 1 ½ teaspoon of salt and pepper in […]