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Roast Beef

Ingredients:3 lb. beef chuck roast4 large potatoes4 carrots2 green bell peppers2 onions1 bay leaf1 qt. beef broth2 tablespoons extra virgin olive oil½ teaspoon salt½ teaspoon black pepper Equipment needed:Dutch ovenRoasting…Continue Reading …

Beef Stew

Ingredients:1 ½ lbs. beef chuck (cubed)6 potatoes6 carrots4 cups water2 medium onions¼ cup all-purpose flour¼ cup shortening (or oil)1 bay leaf3 ½ teaspoons salt¼ teaspoon black pepper Equipment needed:Dutch oven…Continue Reading …