Spinach Casserole

Ingredients:2 (10 oz.) packages frozen spinach, thawed and drained16 oz. sharp cheddar cheese, grated16 oz. cottage cheese or ricotta cheese6 eggs, beaten1 onion, chopped2 garlic cloves, minced6 tablespoons butter, melted2 tablespoons extra virgin olive oil2 tablespoons all-purpose flourPAM® Non-Stick Cooking Spray½ teaspoon salt½ teaspoon black […]

Party Potatoes

Ingredients:2 lbs. diced hash brown potatoes1 can of Campbell’s® Condensed Cream of Mushroom Soup1 cup of sour cream8 oz. sharp cheddar cheese8 oz. mozzarella cheese 1 onion finely chopped2 cups Kellogg’s® Corn Flakes Cereal1 stick butter2 tablespoons butter1 teaspoon garlic powder½ teaspoon salt½ teaspoon black […]

Macaroni and Cheese

Ingredients:1 lb. elbow macaroni 2 cups of milk4 tablespoons butter4 tablespoons flour8 oz Sargento® Shredded Sharp Cheddar Cheese, divided8 oz Sargento® Shredded Mild Cheddar Cheese8 oz.Sargento® Shredded Mozzarella Cheese, divided1/2 cup breadcrumbs or crushed cornflakes1/2 tsp. salt Equipment needed:SaucepanGlass casserole dish Directions:Spray glass casserole dish […]

Jalapeno Mashed Potatoes with Cheddar Cheese

Ingredients:6 potatoes2 jalapeno peppers8 oz. cheddar cheese½ stick butter½ cup milk½ teaspoon salt½ teaspoon black pepper Equipment needed:Dutch oven or stockpot Directions:Peel and rinse potatoes.  Cut into uniform pieces and place in a Dutch oven with both jalapeno peppers. Fill a pot with water just […]

Nachos

Ingredients:Tostitos® Cantina Thin & Crispy Tortilla Chips1 handful of cheddar cheese4 tablespoons leftover taco meat (beef or chicken)2 tablespoons green onions, chopped 1 tablespoon salsa or Pico de Gallo (fresh or store-bought)¼ teaspoon black pepper Directions:Layer tortilla chips on a microwave-safe plate until there is […]