Ingredients:1 whole chicken (approximately 4 lbs.)2 tablespoons extra virgin olive oil2 teaspoons McCormick’s® Lemon & Pepper Seasoning½ teaspoon salt Equipment needed:Roasting pan Directions:Place chicken in a roasting pan. Rub outside of the chicken with olive oil. Thoroughly wash hands before continuing. Sprinkle chicken with lemon […]
Tag: extra virgin olive oil
Honey Mustard Chicken
Ingredients:2 or 3 chicken breasts½ cup honey½ cup Grey Poupon® Dijon Mustard 1 small onion, sliced1-pint button mushroom, sliced2 tablespoons olive oil½ teaspoon salt¼ teaspoon black pepper Equipment needed:Frying panSpatula Directions: Rinse and drain chicken. Blot dry with a paper towel. Place chicken breasts in […]
Chicken with Rice
Ingredients:2 or 3 boneless skinless chicken breasts1-quart chicken broth4 cups instant rice1 large onion3 carrots3 celery stalks½ cup heavy cream (or one turn of the pot)2 tablespoons butter2 tablespoons extra virgin olive oil1 teaspoon parsley flakes1 teaspoon garlic powder1 Knorr® Chicken Bouillon½ teaspoon salt½ teaspoon […]
American Spaghetti
Ingredients:1 lb. spaghetti (or any other shaped pasta you have on hand)10.75 oz. can Campbell’s® Condensed Tomato Soup10.75 oz. can water1 small onion finely chopped2 tablespoons extra virgin olive oil1 teaspoon Italian seasonings½ teaspoon garlic powder Equipment needed:Saucepan Directions:Cook pasta according to package directions and […]
Quesadillas
Ingredients:2 flour tortillas½ cup shredded cheddar cheese¼ green bell pepper, finely chopped¼ onion, finely chopped¼ tomato, finely chopped1 teaspoon cilantro, finely chopped1 tablespoon butter2 tablespoons extra virgin olive oil¼ teaspoon salt¼ teaspoon black pepper Equipment needed:Non-stick frying panPlastic spatula Directions:Place finely chopped green bell pepper, […]
Bruschetta
Ingredients:1 loaf Italian bread (or French Baggett) 2 cups ripe tomatoes, finely chopped 2 cloves garlic, minced1 tablespoon fresh basil, finely chopped1 tablespoon extra-virgin olive oil½ teaspoon salt¼ teaspoon black pepperParmesan cheese shaved Directions:Finely chop tomatoes, garlic and basil and place in a bowl. Add […]
French Onion Soup
Ingredients:32 oz. beef stock or broth4 large onions (I like to use a combination of sweet, yellow, white, and red onion)1 cup sherry or red wine1 baguette, sliced1/2 lb. grated gruyere cheese3 cloves of garlic minced1 leek (optional)2 scallions (optional)1 teaspoon dried thyme2 tablespoons of […]
Chicken Enchilada Soup
Ingredients:1 boneless skinless chicken breast 1-quart chicken broth16 oz. can slice stewed tomatoes16 oz. can red kidney beans (rinsed and drained)16 oz. can black beans (rinsed and drained)1 cup of frozen corn1 green bell pepper (diced)1 jalapeno pepper (finely diced)1 onion2 cloves of garlic (minced)2 […]
Pizza Salad Dressing
Ingredients:1 C stewed tomatoes (pureed) 3/4 C extra virgin olive oil 1/3 C red wine vinegar4 T basil pestoSalt and pepper
Mini Caprese Salad
Ingredients:2 pints grape tomatoes8 oz. package of fresh mozzarella pearls2 oz. package of fresh basil2 tablespoons extra virgin olive oil½ teaspoon salt½ teaspoon black pepper Directions:Rinse and drain vegetables. Cut grape tomatoes in half and add them to a bowl. Drain fresh mozzarella pearls. Chop […]